I used ground spices and followed the notes to a T. I used my french press to strain, and there were of course a bit of spices at the bottom of my mug, but that didn’t bother me. Hey there! Many people in the US are familiar with chai because of the famous starbucks chai tea latte. Thanks for sharing! It takes a little fancy foot work if you don’t have a chai blend, but once you find the right spice quantities for you, it’s perfection. If you’re running low on time and don’t want to make the simple syrup, you can take your milk and granulated sugar (white or brown works) and warm up your milk and add 2 tbsp sugar into the milk and stir it until fully mixed in. The best regular latte I’ve ever had EVER was like 8 years ago at this coffee shop I used to frequent in Glasgow. I’ve tried store-bought chai mixes and found them to be completely underwhelming, so I made this stronger chai latte to better suit the people who like their drinks to have a bit more of a kick to it! Help! This was an amazing recipe. Really enjoying your recipes since joining your mailing list. Glad you enjoyed it! Thanks for sharing, Quillin! I am addicted to tea lattes, but I don’t know if I have ever made one using chai. We’re glad you’re loving this one, Rebecca :D, I’m really excited to try this out! Highly recommend! Love this recipe! One question though…your picture of the chai spices show more spices than what you list out in the details. Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE! :-). This recipe is versatile and can be adjusted according to your liking! What brand of almond milk do you use or suggest? ), http://www.godairyfree.org/product-reviews/cocowhip-dairy-free-whipped-topping, ground or whole chai spices (listed below), sweetener of choice (cane sugar, maple syrup, stevia), dairy-free milk of choice (almond is best). Even imperfect, this recipe is great. I only followed the first 3 steps ( no coconut or cashew ). Kaldi’s FOR THE WIN. Thanks so much for sharing with the rest of us ;-). Mix the matcha green tea powder with the 2 tablespoons of hot water in a bowl until well combined. Cane sugar, maple syrup, or other sweetener of choice. (and sometimes cashews too if i can) Thanks for the recipe!? I also like how they have decaf chai as well. Delicious Chai! The recipe is worded with whole spices in mind. For example, I see fennel seeds. My favorite is adding coconut milk (unsweetened) and maple syrup. At least now I can bring some of Kaldi’s with me :) xox. share. Ah, we’ll revisit to see about clarifying! It says 2 tbsp of whole spice blend…. But maybe I’m just not blending them quite enough. Plus now you have me craving chai, it’s been so long! ??? Nordstrom in powder form but realized it contains milk and it gives me such a stomachache, which chai do you recommend? At starbucks the chai tea is thick and creamy and that has a lot to do with the milk you choose. this sounds absolutely amazing! You can also subscribe without commenting. Would I still add the spices if using Chai tea bags? It’s the perfect drink for a cold, snowy Sunday like today. Did you use raw cashews and then soak them over night? XO. xo. This whole post is super lovely and yummy looking! Here are the ingredients you’ll need to make this vegan iced chai latte: Chai tea bag– I like the Twinings brand because I can control the potency of the chai. More and more people are looking for alternatives for coffee. Heat 1/4 cup non dairy milk with 1 tsp mix and 2 tsp sweetener of choice, until boiling. Use hand frother, whisk, or French press to foam the milk. These sound lovely. So it is confusing. Thanks for sharing!! Sometimes this is enough, caffeine-free. HI there, Ideally it’ll be warm milk to add the sugar that’s later cooled in the fridge for the iced chai. - One Green Planet Hope you give this one a try, Danielle! Add 4 pumps of chai concentrate directly into the cup (⅓ cup) Add milk up to the third black line cup marking (1 cup) Fill the cup with ice and give it a swirl to mix I make my shot by brewing in an espresso cup – lots of flavour, minimal water. I can almost smell the warming spices through the screen. Love this recipe. I love this! There is nothing like a warm, spiced drink like this when it’s snowing outside (and it is right now!). I tried this and it didn’t quite come out with the same intensity and ‘omg this is so delicious’ness sinilariyy that I was on my own hoping for. I like tea bags in particular because it allows me to control how strong my chai is which is important in a chai latte! But when I try to add almond milk to tea and warm it, it kind of gets a wierd flavor to it. The recipe for the amount of spice to add 2TB whole spice blend (less is using ground). Creamy, plant-based, perfectly spiced, and customizable to taste. :), Mmm… nothing is better than chai, whether in lattes or just a cuppa with cream and sugar :). Instructions. Here we seek to create a community for those who enjoy plant based eating. Log in or sign up to leave a comment Log In Sign Up. Take your tea bag and steep it in the hot water. The French press is a favorite method: … vegan recipes made cheap, easy & delicious. Thx for the idea! Heading to the kitchen to do this right now! In the meantime add 1 1/2 cups of water to a small saucepan and bring to a boil. Your blog is fabulous. I’m loving chai lattes but I’m trying to get away from This looks amazing and the coconut whipped cream just takes it over the edge! I only see measurements for ground. My favorite option is soy milk because of its neutral taste and thick texture. I was also a little confused as to what amount of ground spices to add. I wouldn’t suggest using almond or low-fat versions of any vegan milk as they can easily taste watered down. Awesome recipe. I used to live in Kansas City! Creamy, plant-based, perfectly spiced, and customizable to taste. But like you guys we are picking up and moving to the west coast (Los Angeles – next Friday! However, I think this chai latte is a great base to start from. Notify me of followup comments via e-mail. *If you don’t have loose leaf tea, use 2-3 black or chai tea bags per 1 Tbsp loose leaf tea. Could you please clarify what all spices did you use to get the taste you were going after? This morning I was able to walk to Kaldi’s in Kansas City and enjoy a cup of their chai. *In place of simple syrup, you can use 2 tbsp granulated sugar (white or brown) and mix it into the milk until fully dissolved. Glasgow?!! I’m going to have to try that this afternoon! Stir in the honey. If you are using Chai tea bags instead of black tea should you still put in the chai spice blend? report. Just the right amount of spices, the perfect comfort drink. Chai Latte Ice Cream Sandwiches! My sister lives in Kansas City at the moment! It’s going to be in all conventional grocery stores… one step closer to being offered at coffee shops! I am so happy. Fresh spices are crushed by hand and briefly toasted until warm and And in the notes it says, if you don’t have whole spices, use ground. This looks amazing. Yum!!! Oh Nevermind I just found it on your site through Pinterest! Oh la la! Hi Jessica, ~2 1/2 teaspoons. Meh. Oat milk is also a great option if that’s what you have at home but it has a mild oat flavor which can take away from the chai if you aren’t into that. After trying your vegan chai latte recipe, I became completed addicted to it! Our recommendation would be to aim for a similar ratio to what we used for ground. Ah thanks! Sometimes I add a “shot” of black tea or a roobois-based chai blend ( caffeine-free). I find myself craving it over traditional coffee a couple times a week. It’s so hard to find a chai recipe that doesn’t taste artificial, but this one is definitely refreshing. Mmmm this looks delicious, I’ve never made anything like this but it looks so good. Sorry! I agree that Twinings makes great chai tea bags. Egads!) Can’t wait to try this recipe! Can’t wait to try this! We tried this tonight and the whole family loved it. You can find the recipe for ground spices in the notes. Mix or blend … My go to brand is the Twinings Brand Chai tea bags as you can see in the image below! This is one of the many recipes I’ve tried on this blog and it’s honestly so great and amazing! I love your blog, and every recipe I’ve tried so far. I enjoy the taste of oat milk in my chai lattes, as oats go perfectly with the warm spices in the chai. Ma’am, are you from Saint Louis?! This looks simply soul warming for the type of winter day we are having today! Pour chai concentrate halfway into a cup with ice and add milk.Use 1 part chai concentrate and 1 … ” Could not agree more Dana! Ahhhh I LOVE Kaldi’s! Save my name, email, and website in this browser for the next time I comment. Ooh, definitely my favorite tea latte to try at home. So glad you liked it, Jennifer! I bought the vanilla chai from Yea, I did. My fave spot when I am in St. Louis! Leftovers keep well covered in the fridge for up to a few days, though best when fresh. You will not be subscribed to our newsletter list. It is so delicious. Looking fabulous! Copyright © 2021| All Rights Reserved | The Vegan Food Fraternity. Post was not sent - check your email addresses! I replace my black tea with 4th cocoa butter and it perfectly soothing and calming. Used 4 tbsp of agave syrup (what can I say except I have a sweet tooth!). Hope that helps! If you don’t want to steep your chai yourself, you can always use pre-made chai. Natural, vegan, organic, kosher, glutenfree. However, like Kami above, I am wondering how much of each WHOLE spice to use when making the chai blend, as the recipe recommends using whole but the ingredients list for the chai blend list only ground. Top with about 1/4 cup cold brew … Thanks! Hi Dana! Top with coconut whip and a dash of cinnamon and serve. easy recipe is here to transform your kitchen into an aromatic paradise. Thanks! Yay! I know the first place I’m going when I visit the Midwest ;D, looks great! Nevertheless I walk to Kaldi’s once a week for a “coffee and tea” date with my bf. Leave for at least 15 minutes. (Research time). I’ll definitely be making these at home :). Lol I use mostly all the same ingredients however I love adding a little anise, and masala spice! Thanks for the homemade hook up! Flat White. This milky drink combined with the thin strong black tea partners to make the perfect afternoon refresher. Whoa! Warm for 2-3 minutes off the heat, and then pour over 2 serving mugs (amount as original recipe is written // adjust if altering batch size) using a fine mesh strainer. Otherwise, some stores do have it now! Sorry, your blog cannot share posts by email. And the intro says you’ll need vanilla but then doesn’t specify it in the ingredients/instructions. We’re in Portland now but were in Missouri for about a year! I live in Saint Louis and you’re right, it’s freezing in the midwest right now. Any tips? Keep up the AMAZING work! I love this latte! I love the ingredients shots. VFF (Vegan Food Fraternity) is a vegan/plant based recipe blog. Add your milk of choice to the cup with chai. I make mine with almond milk only and use arrowroot powder to thicken it a little. 599. I secons the question above about whole spices. (Don’t even get me started on the off taste of the Dunkin Donuts chai latte!). add 1/4-1/2 cup of tea concentrate in place of the 2 tbsp of syrup. level 1. Funny how something so simple can take you back somewhere in so many ways. Hope you’re getting some chill time on this Sunday with a cup of this in hand. Thanks! Wow! I am now completely spoiled for taste and Starbucks just won’t satisfy anymore…which is nice for my pocketbook too! I still dream about nestling up in the window seat reading with one in hand while the rain drizzled outside…Glad you found a way to channel your KC comfort at home! Before telling you about this Iced Apple Chai Latte we gotta go to that good ol ‘ disclaimer: Housevegan.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. In fact, I’m enjoying right now!:-). Kaldi’s chai for the win!! Is there such a thing as a chai latte without the tea? Going soon! I cannot, like others, seem to locate the whole spice measurements. Hope that helps! Yum! each of coffee and tea. Our inspired take classic Indian chai lattes! Oh! Yes, Kaldi’s! In small saucepan bring water, black tea bag or loose leaf tea, and chai tea spices to a low boil then … Hi Kate! Would love to chat about reblogging or having you guest blog for us. Thanks Lauren! This post contains Amazon affiliate links. Thinner milks don’t jive well with chai. I am obsessed with this sweet and spicy vegan iced chai latte. I work at one and we use big train, which is tasty, but has tons of sugar and is NOT dairy free!! Best idea ever!! I would imagine you just whip up canned coconut cream? I can rid myself of my chai addiction at Starbucks! Caffeine! Would you mind sharing the recipe? great minds think alike :). Combine everything, except for the ice, in a high-speed blender and blend until completely smooth. What could you use instead of black tea if you wanted a theobromine (tea)-free drink? Use ctrl+f or ⌘+f on your computer or the "find on page" function on your phone browser to search existing comments! Notify me of followup comments via e-mail. I have tried many of your recipes and have never met one I didn’t like. 2. Dana – I’m happy to say that one of the dairy co-ops in this province has just launched a new coconut whipping cream product. Check out this tutorial! Close. Just irrestible. Five star rating. Give it a taste and if it's too strong, add more milk to your liking. Haven’t tried the coconut cream, though…sounds delicious. save. Divine. I love a good matcha latte! Dairy free matcha latte recipe from you would be the bomb diggity <3!!! I don’t really know if I can get coconut whipped cream here in the UK, thought maybe I can make it! Vegan Milk (preferably oat or soy)– Thicker milks work best with chai. On it! Please email me when you have a chance! I am still drinking my first cup right now! Hi! I’m in the hopeless hinterland of the Northland, so, a decent chai is at least a haul to the river market. Thanks for sharing, Marina! 99% Upvoted. It came out perfect! It is perfect! Serve it hot during those cold, chilly mornings or serve it over ice during the hot summer days. it seems we’ve both had the same craving this week!! I’m from Columbia, MO and born in Kansas City! Serve chilled or pour over ice (we recommend making your own … I love chai so much I created a company around it, Tonic and Bloom! Once boiling add 4 … Recieve one weekly email with recipes, updates, & more! Great idea. Transfer to a heat-safe container and place in the refrigerator for about an hour or until it has cooled … Right now I am frothing Bonsoy in an electric frother (the best taste and froth ever) and adding a honey and a chai spice blend I found at an Indian food store. I can’t imagine they wouldn’t make a vegan latte you couldn’t trust! Hi, Dana! Thanks! How to Make a Vegan "Moon Drink" at Home! Do beware of the powdered mixes at coffee shops. Then I added one cup of unsweetened soy milk and about 2 1/2 tbsp maple syrup for the sweetener. Thanks!! Begin your mornings with this creamy vegan spiced steamer. Add sweetener if desired. Reduce heat to low and simmer for another 10-15 minutes to fully steep. Here are the ingredients you’ll need to make this vegan iced chai latte: Chai tea bag– I like the Twinings brand because I can control the potency of the chai. Enjoy! Perhaps a vegan matcha green tea latte recipe will be forthcoming one of these days? My favorite chai is in tea bag form. Once the … Have a question? Blend all of that with some fresh ginger and honey in a Vitamix for delicious frothy morning beverage! I’ve been stalking your site for EVER &-didn’t realize exactly in MO where you were. LOVE Kaldi’s! Kaldi’s?? True to form, this one looks amazing. I made this this morning! Thanks for sharing! Get our copy of FAN FAVORITES featuring 20 of our most loved, highly-rated recipes! :) Anyway, I am going to try it with the whipped cream, it looks absolutely delicious! Chai Latte Ice Cream Sandwiches! As an Amazon Associate I earn from qualifying purchases. I would just mix the vanilla chai powder with a cup of almond milk and ice. Add 1 cup of ice to each glass. Vegan and Gluten Free! Strain out tea bags and pour chai latte over ice into two glasses. Would love to make a batch to have on hand. Vegan and Gluten Free! I recommend sticking with coconut, almond or rice milk! I’ll have to try Kaldi’s Chai Latte the next time I’m in town at Christmas time, since now I live in LA. We’re so glad you enjoyed it, Silvia! I’m totally having one this morning. I’m trying to get away from drinking coffee every morning, so I need to make more fun coffee drinks every so often so I have a treat to look forward to, instead of looking forward to my morning coffee every night as I lay down for bed. Add the simple syrup to your chai mixture when you're ready to assemble your drink. LA! My best friend worked there for years, St. Louis has such a lovely coffee culture. Still pumped. Sort by. The perfect warm drink for chilly winter days. I WANNA GO TO THERE. Aren’t you in Portland now? Definitely something to try soon! best. Leave it to you guys to come up with a simple, delicious looking recipe for one of my favorite winter treats. 25 comments. Remove from heat, and stir in the milk. Hi, I’m also hoping for the whole spice measurements, PLEASE! Also–I had no idea you were from the midwest, and I assume based on your love for Kaldi’s…St. Such a small world! … As is the rule of thumb, just sub out the dairy for your choice of non-dairy … That’s so funny, I have made the same article on my blog yesterday! Love the spiciness and creaminess; this version looks great! Thinking I’ll add honey. Tastes like the real thing. It’s rich and creamy, slightly naturally sweet and contains no carrageenan. Hope you love it, Ashlee! This would make the perfect switch up drink from coffee. “I will cry the day coffee shops offer dairy-free whip; tears of joy. It was so delicious. Can you clarify this so that I can move forward with the recipe. =) But I’m having trouble getting the cashews to dissolve into the liquid. The popular brand for this is The Tazo Chai tea latte concentrate, many homemade chai recipes call for this but I find that it isn’t concentrated enough to make for a really good chai. Creamy, spicy, sweet and delicious; This iced chai latte is everything you love about your starbucks chai but cheaper, cleaner, and homemade! Place the water, chai spices, tea and maple syrup in a small saucepan and bring to a boil. I find this vegan iced chai latte to have the perfect amount of spice and sweetness balanced by the neutrality of the milk and ice. i’ve been wanting to make this for a while but I don’t have a whole spice blend recipe and the one you have provided is for ground spices. Agreed on the odd taste of the Dunkin Chai! Set your churning bowl in the freezer the night before to chill. Prepare your milk mixture by mixing chilled plant milk, vanilla extract and sweetener. Hi Madison, there definitely is such a thing! Chai lattes are my fav! You’ve been dumped for a better model! Could you please make a version to rival the bolt house farms vanilla soy chai tea latte? Need help? I’m sure it was because of the purity of Scottish milk (happy cows, happy milk?). 1 day ago. My favorite milk to latte with is Pacific oat milk. The recipe was easy to follow and the chai was amazing. Ha! Although there’s a complicated history behind it, one thing we know for sure is that it has gained worldwide popularity. It was SOdelicious. So excited to try this one out–I just switched jobs and used to be above the cutest coffee/grocery shop in Chicago that served THE BEST Chai. HELP PLEASE :). Yes! You should DEFINITELY go to Pip’s Original Doughnuts. Print the Recipe Here: https://www.thejaroudifamily.com/post/ Definitely my go to for dairy free chai! Thank you, Just made this today. Louis!? This post may contain affiliate links, which means that I may receive a commission if you make a purchase using these links. I tried hemp milk once and it was good too. Bye bye Starbucks chai latte! The spice combo is lovely (albeit pretty strong), but the part that really got me was the whipped coconut cream. It’s so much better to make at home! Thank you! I’m sure its highly processed compared to coconut whip but to have whipped cream at my disposal could be the greatest thing of all time. The perfect warm drink for chilly winter days. Good luck! I would think you could still do the recipe just leave out the tea and up the amount of spices! Great post Dana! Taste and adjust seasonings as needed, adding more for sugar or maple syrup (or honey if not vegan) for sweetness, and ground cinnamon for a little extra warmth. Stir it together so it incorporates. Boil the water and carefully pour the hot water into a cup. Help! Love it! Thanks for sharing, Liza! I will try yours! Spiced with flavors commonly found in a Chai but unlike many coffee shop Chai lattes, this drink contains no refined sugars. i just did a vegan chai post too! It tastes just like a Chai Latte but is caffeine-free and vegan. You’re super mega inspiring me too these days! They’re one of the brands I’ve tried and I’ve loved them ever since. Check out our 5-Minute Caffeine-Free Chai Mix recipe. Love this recipe, great work! We don’t spam! I skimmed through the comments but didn’t see how to make this without caffeine? Anything soy will infuse a soy flavor. Hoping this helps fill the chai-sized hole my new job has made (luckily it’s the only negative of the job). I tend to add some cayenne or extra ginger to make it spicier. Starbucks is also a huge money drainer! But maybe reduce by half and add more to taste. Let sit for 15-20 minutes or until cooled. Hope you love this one, Chrissy! Thank you^^. This looks so cozy, perfect for our chilly weekends! After soaking, blend until creamy and smooth. Have fun. Avoid low fat versions of vegan milks. I didn’t have cardamom in the house so I went ahead and substituted the chai mix for 2 chai tea bags, tasted AMAZING!! Mmmm I love making homemade chai – and have been told I am a master at it! I found this recipe almost a year ago and bookmarked it. I had to scrounge my spice cabinet for your alternate suggestions for chai spices as I don’t have any whole spices or loose-leaf tea, but it all worked so wonderfully. Then make the chai latte as instructed below! Lattes are supposed to be coffee/tea with frothy milk, not some concoction out of a carton or box. We’ve never been but would love to visit someday. I made this for my mom and sis and they loved it! Posted by 1 day ago. You can also, Warming Red Lentil Sweet Potato Soup (Instant Pot! https://www.onegreenplanet.org/vegan-recipe/iced-vegan-chai-latte-vegan Mix well with a … https://urbantastebud.com/vegan-starbucks-drinks-want-best-friend Place your milk in a cup or container and let it sit in the fridge until cooled. iced version with soy, almond, or coconut milk and any flavored sweetener syrup (such as vanilla, caramel, or hazelnut), This is one of my most common cafe orders and I’ve tried making my own at home, but I think this recipe will finally do the vegan chai latte justice. My family is moving to KC this summer, so I especially love to read about your favorite vegan spots there. To make chai iced latte: In a medium-sized pitcher, whisk together 6 tablespoons chai mix and 1/2 cup hot water until mix completely dissolves. This sounds delicious. We offer the most innovative, tasty and wholesome latte drinks as an appealing alternative to coffee and tea: Chai Latte, Matcha Latte, Turmeric Latte, Colour Lattes….and many more. I followed the recipe to create the mix and used the wand of our coffee machine to heat the milk. Yes! I made the ground spice blend and added 1 tsp of that to my steeping liquid with two Ceylon tea bags. You want to fill your cup up 50% of the way with milk. I read that Silk is coming out with a non-dairy whip similar to cool whip and it should be in select Whole Foods soon! You mention using either whole or ground. Hope you give this at home version a try! ! Yay! Hi Wendy, we haven’t tried it with whole spices so cannot provide precise measurements. Trying it tonight! Thank you so much Dana. Chai is a black tea that originated from india over 5000 years ago. Do you recommend unsweetened almond milk (or something like the “Original” from Silk)? Thank you so much! Can’t wait to try this one. Hi Dana, I love chai lattes and they are helping me drink less coffee. I have since scrolled and found the answer to my question. Thanks for sharing! Great idea! Peet’s Coffee Launches Plant-Based Breakfast Sandwich | PETA hide. I live in Toronto (ON, CAN) so always looking for easy hot drink recipes. starbucks has nothing on this!!! Just like my local coffee shop. Remove from heat and add almond milk and sweetener of choice and stir. Prepare your coffee (any method is fine) and set aside to let cool. I believe you need to make the chai yourself to determine how strong you want the chai flavor. Vegan Chai Latte Our inspired take classic Indian chai lattes! can’t wait to try it! Thanks. Chai tea latte’s definitely need coconut whip! We used a bamboo whisk, but feel free to use a fork, a spoon or any other … I tried a hemp chai latte at a coffee shop this weekend and loved it! This was fun to make and tastes amazing! You want this tea to be strong so the longer you can leave the tea bag inside the water, the stronger the flavor of your chai will be. Thanks frand! I love a good chai latte but echo your concerns on what exactly is in those powder mixes. Thank you Dana. I made it without the ground cashews & was satisfied with the smoothness. I have no problem trying again. What are the measurements to make a whole spice blend? Sounds delicious! Still turned out great!! Add 1 cup cold brew to pitcher and stir until combined. Glad my travels finally brought me to KC and I was able to check this off of my bucket list. Let us know how you like the chai. If you’re aiming for a starbucks copycat chai, I’d avoid any concentrates as they’re likely to water down your latte. Tag @minimalistbaker on Instagram and hashtag it #minimalistbaker so we can see all the deliciousness! I’ve made it several times since always with the ground spices but today I was out of any sort of milk and substituted ice cream (not a vegan) for the milk & coconut cream, & that was a yummy treat. I’ve loved every recipe from this site :) I have the same question as others…if I use ground spices (as measurements have been provided with the asterisk), how much of the total ground spice blend is used? Thanks for sharing! I’ve heard great things about them. I’ve never heard of coconut whipped cream before, I’ll have to scour the supermarkets. I love it. Add about 4 oz. I might need you to make me a list of all your favs! Simple Syrup: Here’s my recipe on how to make some awesome simple syrup! This recipe will definitely save me some money instead of running to Starbucks! Here’s a review: http://www.godairyfree.org/product-reviews/cocowhip-dairy-free-whipped-topping. :). I’ve always preferred to make them at home – although I’ve never become completely comfortable with what is in chai tea bags. I know those mixes must be terrible for you! Could you provide the recipe for your whole spice mix? Hi, just to let you know we recreantly featured this recipe if our latest Eluxe article. I find this vegan iced chai latte to have the perfect amount of spice and sweetness balanced by the neutrality of the milk and ice. Wonderful recipe! Chai Tea Blend - Instant Chai Latte - Regular or Decaf - Iced or Hot - Homemade in small batches - Gifts for Tea Lovers - 9 Ounce Bag - 9oz CheimanTea 5 out of 5 stars (73) Add water, tea and spices to a saucepan and bring to a boil over high heat. Soak your cashews the night before … You could try redbush naturally caffeine free, would that work. It’s super easy to make at home! Happen to have Tazo chai tea-bags. Since the chai itself is made with water, whatever milk you use will be thinned down. Love the modifications! I found this delicious sounding recipe in my search for homemade chai tea for company arriving. So jealous and so great that this post brought back those memories for you!